News

Webinar outlines how to keep agri-food workers safe during the pandemic

30-06-2021

FAO, WHO set an example of collaborative action for safe food with a systems approach

08-06-2921

Surveillance and One Health in food production key to halting antimicrobial resistance

07-06-2021

Republic of Uzbekistan holds first national Codex meeting

08-05-2021

Training on Codex online tools in Turkmenistan

08-05-2021

WHO, FAO, and OIE call for stronger coordination in mitigating health threats

23-04-2021

New assessment shows high risk of introduction and spread from fur farming of the virus that causes COVID-19

17-02-2021

Spotlight on the need to define food safety priorities by studying the national burden of foodborne diseases

15-02-2021

Strengthen ‘One Health approach’ to prevent future pandemics – WHO chief

17-02-2021